“You know that feeling when you eat something and the taste buds in the very back of your cheeks go bonkers, and it almost hurts it’s so good?” says Julie Tuman, owner of the Easthampton-based Crooked Stick Pops. “That’s really what I’m going for.”
Crooked Stick Pops’ popsicles are Tuman’s creative, local take on this frozen treat. Recognizable from their off-angled handling sticks, which improve eating ergonomics, these “farm-to-face” products, as she calls them, are made almost entirely out of whole local fruit, and offered at stores, events, and via home delivery throughout the Valley.
